CHRISTMAS GALORE AT IHCL, GOA
PANAJI, DECEMBER 20, 2023: The Indian Hotels Company (IHCL), Goa’s largest hospitality company and leader in the tourism sector brings forth an exciting trail of gaieties and gastronomic indulgences this festive season. Embrace the spirit of revelry with an array of exclusively curated experiences at iconic hotels located at breath-taking destinations across the length and breadth of […]
Repurposing ‘food scraps’ can significantly increase Indian culinary industry’s profits: Culinary Expert
Panaji, December 2023- A shocking 68 billion kgs of food are wasted in Indian households every year, which translates into every person generating approximately 50 kgs of food waste annually. According to Radhika Khandelwal, chef and food security activist, there is an immediate need to utilise every part of the plant or animal that we consume […]
Embark on a Culinary Adventure at Isabella’s Tapas Bar, Panjim
In the heart of Panjim city lies a hidden gem that transports you straight to the vibrant streets of Spain and Portugal – Isabella’s Tapas Bar on MG Road. Nestled in the bustling scene of Goa, this cool Spanish-style restaurant is redefining the culinary experience with its enticing menu and lively atmosphere. Just a year […]
TAJ EXOTICA, GOA RECOGNISED AS ‘INDIA’S LEADING FAMILY RESORT 2023’
PANAJI, DECEMBER 14, 2023: Taj Exotica Resort & Spa, Goa has been recognised as ‘India’s Leading Family Resort 2023’ by World Travel Awards, the travel industry’s most prestigious awards programme. Speaking about the announcement, Mr. Manav Malhotra, General Manager – Taj Exotica Resort & Spa, Goa said, “We are delighted to be recognized once again […]
Chef Rumana Conducts Wedding Cake Masterclass at Kamaxi Culinary College, Verna
~ The wedding industry in India is an extremely lucrative one, expected to rake in Rs. 4.25 lakh crores solely between November 23 and December 15, 2023, according to the Confederation of All India Traders (CAIT). ~ The four-day masterclass on wedding cakes recently conducted by Chef Rumana Jaseel at Kamaxi College of Culinary Arts, […]
Celebrating Goa’s sustainability heroes
~ National Energy Conservation Day is celebrated every December 14 to honour India’s dedication to implementing eco-friendly measures across industry practices. ~ The Government of Goa recently pledged to provide 100 per cent renewable-based electricity to all sectors by 2050. Panaji, December 2023: Even as India celebrates National Energy Conservation Day on December 14, to showcase […]
Celebrate this Christmas with Exquisite Gift Hampers from Taj Resorts, Goa
By Team ItsGoa As the holiday decorations adorn homes and streets, the excitement of finding the perfect gift for loved ones fills the air. The joy of gifting lies not just in the act of unwrapping a present but in the sentiment behind it. It’s a way to show appreciation, gratitude, and affection to those […]
Setting the ‘Breakfast Bar’ Sky High
By Team ItsGoa Gaurav Bhardwaj is a seasoned Business Growth Specialist with an impressive track record spanning over 16 years. His journey into the culinary realm has been nothing short of remarkable with his latest, award-winning venture, Beno—an All-Day Breakfast Cafe and Bar situated in Benaulim, South Goa. The cafe, which opened its doors to […]
Home Chefs and Foodpreneurs to Display Their Skills at Serendipity Arts Festival 2023
Panaji, December 2023: Goan home cooks now have an opportunity to showcase their cooking skills at Asia’s biggest multidisciplinary arts event, the Serendipity Arts Festival (SAF) 2023, in Panaji, as part of a collaborative initiative with FIERCE Kitchens, the country’s first culinary incubator. FIERCE Kitchens has been selected to be a part of the Food Court […]
Cashew Nut GI tag can Consolidate Goa’s Place on the Global Culinary Map: Hospitality Industry Stakeholders on National Cashew Day
Geographical Indication (GI) for Goan cashew nuts will go a long way to consolidate the importance of the cashew to the state’s culinary and cultural identity. On National Cashew Day, which is celebrated globally on November 23, culinary industry stakeholders and local experts help put in context, the relationship and the interdependence between Goa and […]